NCBI
Glyphosate used as desiccant contaminates plant pollen and nectar of non-target plant species - PMC
Pesticide products containing glyphosate as a systemic active ingredient are some of the most extensively used herbicides worldwide. After spraying, residues have been found in nectar and pollen collected by bees foraging on treated plants. This dietary ...
ScienceDirect

Glyphosate used as desiccant contaminates plant pollen and nectar of non-target plant species - ScienceDirect
Pesticide products containing glyphosate as a systemic active ingredient are some of the most extensively used herbicides worldwide. After spraying, r…
Cornucopia Institute
Glyphosate Use as Desiccant Doubles Human Contamination - Cornucopia Institute
November 3, 2017 - Cornucopia’s Take: The industry has long disputed the use of glyphosate as a desiccant, or tried to excuse its use. It is now becoming common knowledge
Food Navigator
New report alleges ‘mass contamination’ of foods from use of glyphosate to dry crops
February 22, 2022 - However, its presence in bread, oatmeal and other products made from oats, wheat, barley, and other Non GMO and organic crops is largely due to its application as a pre-harvest drying agent or desiccant, claims The Detox Project, which says glyphosate-based herbicides are now sprayed on 70+ ...
Natural Grocers
Earth Watch: Glyphosate’s Insidious Use as a Crop Desiccant and Link to Breast Cancer Risk | Natural Grocers
Many conventional farms, especially those located in regions with wet weather, commonly use glyphosate to speed the drying of crops.
application of a herbicide to a crop shortly before harvest mainly for more even or earlier ripening
Wikipedia
Crop desiccation - Wikipedia
2 weeks ago - As a systemic herbicide it is not a true desiccant as it can take weeks rather than days for the crop to die back and dry out after application. Glyphosate works by poisoning the shikimate pathway which is found in plants and microorganisms but not in animals.
Healthy Home Economist
List of Crops Sprayed with Roundup | Healthy Home Economist
August 21, 2024 - As it turns out, the use of Roundup as a drying agent on wheat prior to harvest is just the tip of the iceberg. Dozens of other food crops are subjected to dousing with glyphosate just prior to harvest as well.
SAIFood
Glyphosate: Weed Killer Or Desiccant? - SAIFood
November 29, 2021 - Should we scrap the pre-harvest application of glyphosate? #Agbiousask student Myles D., explores glyphosate debate & why its still being used.
Crop
Glyphosate residue in food - alternative crop desiccation - crop.zone
May 7, 2024 - It works by inhibiting the production of essential amino acids in plants, thereby controlling weed growth. Meanwhile, GM crops resistant to Roundup thrive despite its use. In non-GMO crops such as oats, glyphosate is used for desiccation at harvest to improve both quality and yield.
NIST
Measuring Herbicide Residue in Oat-Based Food Products | NIST
February 3, 2025 - The Environmental Protection Agency ... are accurate. Oats are of particular interest as the herbicide, glyphosate, is used as a desiccant to dry out the crop before harvest....
Alberta Farmer Express
Keep it Clean! warning producers not to use glyphosate as a desiccant
June 18, 2018 - Glyphosate is labelled for the fall control of weeds, but should not be used when the crop is fully mature, in either high or low spots. “If the label isn’t followed, we do see incidents of residues occurring and that can create international problems."
EcoWatch
Why Is Glyphosate Sprayed on Crops Right Before Harvest? - EcoWatch
November 28, 2022 - Glyphosate, the main ingredient in Monsanto's Roundup herbicide, is recognized as the world's most widely used weed killer. What is not so well known is that farmers also use glyphosate on crops such as wheat, oats, edible beans and other crops right before harvest, raising concerns that the ...
Verywell Health
Glyphosate: How It Works, Risks, and Legality
Glyphosate is also a crop dessicant. This is an agent applied to a crop just before harvest to kill the leaves so that the crop dries out more quickly and evenly. This makes harvesting more efficient, particularly for grain crops like wheat, barley, or oats. The main difference between the two applications is their concentration, which can range from 0.25% to 41%. Generally, the concentrations of glyphosate are lower for crop applications. Glyphosate is also classified as ...
Organic Voices
Why Glyphosate Is Used on Non-GMO Crops | Organic Voices
Glyphosate, the most commonly used pesticide in the world, is notably used in the production of dozens of genetically modified, or GMO, crops. What many people do not know is that glyphosate is also ...
Farmtario
Glyphosate out as dry bean desiccant | Farmtario
September 9, 2019 - The days of using glyphosate as a desiccant on dry beans are coming to an end. Canadian dealers of dry beans, such as white, cranberry, navy and pinto beans, have decided that glyphosate cannot be used at harvest starting with this year’s harvest, Derwyn Hodgins of Hensall Co-op, a major ...
Wikipedia
Glyphosate - Wikipedia
3 days ago - Glyphosate is absorbed through foliage, and minimally through roots, and from there translocated to growing points. It inhibits EPSP synthase, a plant enzyme involved in the synthesis of three aromatic amino acids: tyrosine, tryptophan, and phenylalanine. It is therefore effective only on actively growing plants and is not effective as ...
Healthy Home Economist
Real Reason Wheat is Toxic (it's not gluten) | Healthy Home Economist
May 15, 2019 - The real reason you need to stop eating toxic wheat even if you aren't Celiac or don't have a wheat or gluten sensitivity.